Our story
A taste of
home in Nürnberg
We opened Plov & Chay to share the flavours we grew up with — and to welcome everyone to our table.
HalalFreshTraditionalFamily-run
✦How it startedFrom the Silk Road
From the Silk Road
to your plate
Our kitchen draws on recipes from Uzbekistan, Tajikistan and the wider region. Every dish is prepared with care and served with warmth.
We believe great food brings people together. Whether you're here for a quick lunch or a long dinner, we want you to feel at home.
Food is the language we all understand.
— Plov & Chay
◆
01
Quality
We use fresh ingredients and traditional methods.
02
Hospitality
Every guest is welcomed like family.
03
Tradition
Recipes and techniques from Central Asia.
Gallery
A glimpse of our place and dishes.
